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- Philip Bonner
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Enzymes Biochemistry, Biotechnology, Clinical Chemistry
[Paperback]Written with the student firmly in mind, no previous knowledge of biochemistry, and little of chemistry, is assumed. It is intended to provide an introduction to enzymology, and a balanced account of all the various theoretical and applied aspects of the subject which are likely to be included in a course. -
Kings, Commoners and Concessionaires The Evolution and Dissolution of the Nineteenth-Century Swazi State
[Paperback]Author(s):Philip BonnerSeries edited by:David Anderson, Carolyn Brown, Christopher Clapham, Michael Gomez, Patrick Manning, David Robinson, Leonardo A. VillalonA first full-length study of the political economy of the nineteenth-century Swazi state. -
Basic Bioscience Laboratory Techniques A Pocket Guide
[Paperback]Presented in a user-friendly format, this book provides a pocket-sized guide full of tips and advice on everything first year bioscience students need to know to achieve practical success in the laboratory. -
Protein Purification
[PDF]Author(s):Philip L.R. BonnerProtein Purification provides a guide to the major techniques, including non-affinity absorption techniques, affinity procedures, non-absorption techniques and methods for monitoring protein purity. There is an overview of protein strategy and equipment, followed by discussions and -
Basic Bioscience Laboratory Techniques A Pocket Guide
[PDF]This unique, practical, pocket-sized guide and reference provides every first year bioscience student with all they need to know to prepare reagents correctly and perform fundamental laboratory techniques. It also helps them to analyse their data and present their findings, in addition to
